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Eating Locally by the Seasons
"Nature provides a free lunch, but only if we control our appetites."

~ William Ruckelshaus, Business Week, 18 June 1990


Autumn image Autumn text image

Appetizers
Cookbook recipes


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Ants on a Log
Provided by D. C.

Local Local products Organic Organic products Fair Trade Fair Trade products
Ingredients:

Local Celery
Organic Peanut butter
Raisins
Ants on a Log image


Directions:

Wash celery, and cut into 3 inch pieces.

Spread peanut butter into the rib

Place three or four raisins on top of peanut butter